Osteria Beccalzu is a renowned Italian restaurant that offers customers with an authentic dining experience. Located in a prime location, the restaurant is known for its exceptional cuisine, impeccable service, and warm ambiance. The restaurant's name is derived from the local dialect that refers to the beccafico bird, which was popular among locals for its exquisite taste. Osteria Beccalzu honors this tradition by serving the finest Italian dishes that are prepared using locally sourced, fresh ingredients. Customers can indulge in classic Italian favorites such as pizza, pasta, and seafood, or opt for the restaurant's signature dishes such as braised lamb shank and grilled octopus. The restaurant's expert sommelier also offers an extensive selection of Italian wines that complement the menu perfectly. With its welcoming atmosphere and exceptional cuisine, Osteria Beccalzu is the ideal destination for a memorable dining experience.
Reviews
Hu
Great food
Top
Top!!!
Cozy and friendly place, quite good food with quality products. The appetizers are very good! The staff is courteous and friendly, the only thing is that the service could be improved in terms of exit times. Very fun to find a place again where the house wine is served in small vats with a ladle and everyone can fill their own cup. Yes because wine is drunk in cups!
Truly excellent cuisine, from starters to desserts, artfully prepared food with quality products, excellent service, spotlessly clean. I highly recommend it.
Good evening,
Terrible experience, I reluctantly found myself for Christmas lunch in this tavern/trattoria, fixed menu 60 euros.
Scarce and poor quality starters, one platter for every six people... Unwatchable gardener...
A stuffed mushroom that is in short supply not even in the Smurf Village..
To then pass on to the former a dry and compact strip of construction tile.
Ravioli in broth.. 4 per portion.. with a transparent tasteless broth.. tasteless hot water..
Second courses are some rolled stuff, which is better not described and a slice of meat stained with a wine sauce accompanied by a piece of burnt mashed potato... without words... indescribable...
Sweet . A super thin slice of panettone that can be x-rayed with the naked eye + half a finger of practically unreceived sbrisolona and a strip of coffee cream... embarrassing...
Coffee, and asked for grappa which they also wanted to charge..
If we then talk about my son's menu... a red pasta and a very poor quality cutlet not even touched... child's menu cost 30 euros
I will never return to this place again, not even passing by.. I strongly advise against it..
"
I also went for lunch on Christmas Day and I strongly disagree with what was said in the previous review. I don't understand the objection regarding the food: there were many courses and therefore calibrated in quantity. All of us at the table were more than satisfied with the quality and taste. If I really have to make a criticism, perhaps the room was a little crowded, but it was comfortable at the table, we weren't cramped at all. Perhaps the lady is used to a more sophisticated type of restaurant where you will certainly pay well over 60 euros for Christmas lunch